Hamilton Farm Stuffed Waffles filled with a cinnamon raisin and toasted walnut cream cheese filling, Fresh Maple Syrup

Chef’s Omelette

filled with sauteed portobello mushrooms, shaved fennel and brie cheese, Thick Sliced Wheat Bread, Hamilton Farm Hash and Applewood Smoked Bacon

Farmer’s Market Scramble

A weekly offering of fresh vegetables, New York Sharp Cheddar, Thick Sliced wheat bread, Hamilton Farm Hash and Applewood Smoked Bacon

Organic Spring Mixed Salad with sliced Grilled New York Strip Steak

Roasted Shallot Sherry Vinaigrette, Feta and Toasted Pignoli nuts

Elizabeth’s Morning Biscuits, English Sausage Gravy, Farm Fresh Eggs

Grilled Aged Ribeye and eggs with Farmer’s Veg and Hamilton farm Hash

Eggs in a basket with Hamilton farm Hash and Applewood smoked bacon

Seared Jumbo U-10 Scallops with Hamilton Farm Hash, Farmer’s Veg and butter emulsified Sauce

Country Cast Iron Blueberry Pancakes with Fresh Maple Syrup

Petite Penne Pasta with english sausage, shaved fennel, Butternut squash, evoo, and fresh parmesan

Prep’s Plate

Elizabeth’s morning biscuits, English Sausage Gravy, Hamilton Farm Hash, New York Sharp Cheddar Cheese, Applewood Smoked Bacon, Farm Fresh Eggs all melted together in perfect harmony just the way prep would want it!

Add one of our specialty Brunch Cocktails to brighten your day!

As always make sure to leave room for dessert!